Seventy Three years ago today, I was born not far from where we now live in retirement. I didn’t grow up here, and visited only once until we bought our farm acreage here in the mountains. My maternal grandfather was born a few miles from our farm and grew up in this county. There is a community that bears his family name. He grew up to become a physician and opened and worked in a hospital a little farther west in West Virginia, where my mother was raised.
I woke this morning to a beautiful fall day that will warm to almost springtime temperatures later and my dear hubby is doing all he can to make this a great day in spite of the isolation from family. As it was getting light outside and doggie and chicken chores were being done, I saw our little deer herd that has been staying near the house as they moved into the thicket to hunker down in safety from the hunters. I will be glad when hunting season is over.
Knowing that I love the Jenkin’s Turkish spindles, he reached out to them and purchased me a gorgeous Ambrosia Maple spindle as a gift. The Jenkins make beautiful spinning equipment and every spindle comes wrapped in fiber from various vendors, many near them. This is my birthday gift from him, a very loving offering.
As Saturday mornings are Farmer’s Market mornings, he got up early and we were at the market as it opened to pick up our pre-ordered goodies. He sits in the car safely as I masked and dash through gathering the vegetables, meats, breads, cheese and butter to add more to the freezer and for the week’s sustenance.
Every year since our first year together in 1977, we have purchased an ornament for our Christmas tree. In years that we had a new child, there would be a baby’s first ornament to add as well. Early years, they were usually a dated Hallmark ornament, but in recent years, we have purchased ones on a vacation or at a craft show. This year with no craft shows, but with the Holiday Markets, I did a quick stop at her stand, and added another one from my potter friend, Bethany, at Dashing Dog Studio.
After it warms a bit more, we will go to my favorite hiking spot and take a walk in the woods together, and later this evening, a curbside pick up of dinner from a restaurant we like, though this year’s birthday dinner will be eaten in the car.
I am fortunate to enter this year still in good health and good physical condition. I hope to see many more, still healthy and young at heart.