Indulgence

Almost two decades ago, I began my trip into the fiber world rabbit hole by taking a beginner drop spindle class. I was already a knitter and crocheter, though both of those now are secondary as they aggravate the osteoarthritis in my almost 8 decade old hands. The drop spindle fascinated me and making yarn was absolutely magical. Of course I quickly wanted a spinning wheel and have owned several over the past couple of decades including the antique great wheel in the header.

Along the way, I discovered Turkish cross armed spindles and the rabbit hole deepened as they were so very portable and because of their construction, allow the spun wool cop to be removed without having to wind it off the shaft of the drop spindle. Several different makers spindles were tried until I discovered the Jenkins spindles and over the years, a number of them have entered my supply of tools. Several as gifts from my husband, my fiber indulger. He also buys me wool.

During the shut in period of Covid, I returned to spinning mostly on the spindles, including a very inexpensive plain top whorl one that I use when I am at the museum doing living history for class groups. Spinning yarn on the spindles slowed my production down to a manageable level.

Recently, while demonstrating at the Fall Festival, since I was outside on uneven ground, I spun almost entirely on the top whorl and realized when I got home with a spindle full of singles, that my yarn ball winder would wind it off the shaft quickly, making a ball I could ply from both ends or if I wanted to ply with a second strand, I could slip a toilet paper tube over the ball winder shaft and wind it on to that.

There is a maker of very quality top whorl spindles, Golding, and I stumbled on one I loved. With a November birthday, my love purchased the spindle with it’s bright brass ring and brass heart on the whorl as a gift for me. The spindle came with a generous sample of wool blended with silk and I have had a glorious cold snowy day using it to spin the sample and then ply it using the two ends of the ball of singles.

This morning, before devoting myself to the new spindle, I finished knitting a pair of fingerless mitts, and spun for a while on one of my Jenkins Turkish spindles. The basket with them in the picture is a spindle basket by Susan Preuss that was a generous gift from a friend a few years ago. It is perfect for holding a top whorl spindle and some wool, or tucking a small Turkish spindle inside with some wool.

Today has been a quiet, peaceful day of crafting, and preparing a delicious, easy dinner of mushroom and butternut raviolis in sage and garlic browned butter. Topped off with the most decadent dark chocolate truffle cakelet that was gifted to me by another friend. A good day.

Still here, I think

Toward the end of October, my love tripped over the base of a broken sign on a public street and broke his collarbone enough to displace it 2 cm. It took them 11 days to schedule surgery to put in a plate to hold it together. It has been a week since surgery and he is still only minimally functional, requiring lots of assistance. Fortunately it was his non dominant arm, but is still very uncomfortable for him. He is 18 days in from the injury and facing several more weeks of wearing a sling. We hope that the pain settles soon so we can begin to get him out and walking again. He had just finished a 5.5 mile walk when the accident occurred. We don’t want him to lose all of the good he had done for his health since last spring.

The 18 days have mostly been home confinement and as I don’t want to leave him here alone while he requires assistance, my ventures out have been short and necessary such as picking up online ordered groceries or prescriptions and bandage material for the daily incision care.

This has allowed a lot of reading time and crafting time. A gal that does history education with me at the museum is a self published author and I have gone through 3 of her historical novels. I finished spinning a skein of yarn, spindle spun the start of another, knit about half of a Nordic star scarf with wool my daughter and SIL brought me from their honeymoon in Iceland (I was the teen supervisor for her kiddos), and started a hat from some previously spun yarns.

The weather has turned from mild and dry to cold and wet this week. The rain is much needed, though we only got a little more than an inch. There is some more predicted in the next week including our first snow shower possibility. As Thanksgiving approaches, the seasonal cactus is showing it’s beauty.

This is the month of family birthdays, with Thanksgiving crammed in the midst and a wedding to add to the festivities. We are hoping that though hubby will still be in a sling, he will feel well enough to fully participate in all of the celebrations. It will be fun having everyone together here and at daughter’s home.

So life goes on here, though my blogging as been sporadic.

All Good Things Must End

Yesterday was the beginning of meteorological autumn, not the autumn marked on your wall calendar if you still have one. And right on cue, we started seeing the trees beginning to show their color, or at least we noticed it. The first to turn are the Tulip Poplars and the Locust trees. This Poplar acts like a Ginkgo and turns yellow all at once in a matter of a couple of days.

And loses it’s leaves first.

After being away for two weekends and hobbling around for 7 weeks, I finally got out into the garden this week. The heat and time of year ended the cucumbers and bush beans, but the tomatoes and peppers are producing wildly.

Every day a basket like this is brought in and frozen. Once they are all ripe, I will make a pot of sauce. Two pounds of peppers were cut and put in the fermenting crock to make into hot sauce in about 5 or 6 weeks.

Yesterday afternoon, the popcorn was harvested, shucked in place and brought in. It is now in two crisscrossed layers in two large baskets to finish drying for about 2 or 3 weeks, then we will have more than a year’s worth of popcorn. It is fun to put a cob in a brown paper lunch bag and pop it in the microwave for a couple of minutes. Then you have a bag full of air popped corn.

Fall is also the time to make soap. Soap for gift giving, soap for a friend who loves my soap, soap for us for a year. There will be 8 or 9 batches made over the next week and cut to cure in a guest room. The first two batches were made yesterday, cut today, and set to cure. I am awaiting an order of essential oils and shea butter to continue the process, but the first two batches are unscented.

Today it much milder outdoors and as my foot still isn’t allowing exercise walks and since I did have my physical training session this morning, I tackled some garden chores. The cucumber and bean plants were pulled, given to the chickens, the bed that grew the peas in the spring and has been idle was weeded and the weeds put in a large tub to die off before being added back to that bed as compost. That bed also got a wheel barrow of chicken coop cleanings a month or so ago and it was spread out over the surface. There are now two and a half idle beds. One will likely have some fall veggies, the others covered in straw unless I can get a cover crop in quickly. The corn stalks won’t be cut until the Tithonia and sunflowers planted in a row up the middle of them finish blooming. There are so many hot peppers already canned that the rest will be allowed to turn red. The Ghost peppers will be infused in olive oil with sage and garlic, the jalapenos and cayennes will be crushed once dried for crushed red pepper. There are two tiny ornamental Thai pepper that are full of red peppers but they are very hard to harvest, though hot if you can get some.

The chicken tunnel has been mostly a success. There are a few plants that grow into the tunnel they won’t eat, but do keep mostly scratched down, and the creeping charlie and smartweed that are reachable through the wire, they ignore so another day will have to be spent clearing the blueberry bed. The raspberry and blackberry half barrels were mostly a failure, though I see some volunteers outside the barrels. With all the wineberries and wild blackberries that are on the property, I should just not bother with the barrels. There are also several you pick berry farms around here.

Not much spinning was done last month. Reading, a little travel to visit Son 1 and then to a retreat where I did spin both on my wheel and spindles, knit, and took both a wet felting class to make a small bowl and a project bag sewing class occupied my time with visiting friends I see only rarely. If I ever finish the knitting project, I will finish spinning the fiber I have worked on for two months slowly. I got a lovely braid to spin as a door prize at the retreat and a bag of felting wool from the gift exchange game.

So you see from this, I am alive and well, not posting much here, on Facebook, or Instagram, but still here. Take care, enjoy the fall colors if you live where they occur, and get ready for another winter.