Walks and hikes – Cabin Crafted

Another Week Passes Us By

The week has been a teaser of autumn to come. The week plus in the sturdier shoes and insoles has allowed me to walk a couple miles about half the days this past week. Two of the days wearing long pants and a light sweater. I’m sure we will have more hot weather before it settles into autumn, but I’ll take last week and the upcoming week for now.

We managed to get to the Farmer’s Market yesterday in spite of it being a home football game day. Every parking lot near campus is closed to public parking and reserved for paid football day parking and tailgating. That makes the market a challenge.

The week has been used making 9 batches of cold process soap. If you have never made soap, cold process soap is still hot, the lye solution is hot, the oils and plant butters have to be melted, so it seems a misnomer, but the processes are different. Nine batches makes more than 80 bars of soap, and no we don’t personally use that many a year. A big boxful goes to Son 1 for gift giving and their use. He gets me large containers of some of the oils in exchange. A batch goes to a friend in town, a batch for SIL, and some for our annual use.

The 4 boards cover 4 molds just prior to being covered with the towels to saponify overnight. Beyond them are 5 batches already cut and curing from yesterday and earlier in the week. They have to cure for about a month before they are hard enough to not just dissolve with use. The longer they cure, the harder they become. The next couple of weeks will be used making the labels for most of them.

Last night when the kitchen scraps were taken out to the chickens, I realized that the day lilies leaves have all been eaten to the ground by the deer. The day lily bed is right up against the east wall of the garage. This morning, I saw these two and another doe just a few feet behind the house devouring the Tithonia that used to be where they are.

Periodically, the doe would pounce toward the fawn who would then do zoomies around the back yard before returning to the doe.

Also out there was a large groundhog. It was a frequent visitor during the spring, but has been absent since the hay was mowed in July. The hay is tall again and it was back.

The tomatoes are reaching the last few. This basket has been bagged and put in the freezer, the Ghost peppers are infusing in olive oil with garlic and sage. And the cayennes and remaining Ghost peppers strung to dry. Some day soon, all the bags will be hauled out of the freezer, the tomatoes peeled, and a big pot of sauce made. Probably left plain so that it can become chili with peppers added, pasta sauce with onion, garlic, and herbs, or cooked down for pizza sauce.

This week, the tomato vines will be pulled down and chopped for compost, that bed weeded and covered with hay for winter. That leaves the sweet potatoes that went in so late there may be none to harvest before the first frost. It is about time to chop the corn and sunflower stalks down and call it a year unless I can get some winter greens in a bed that can be covered for the early frosts.

And this week, I can get back to some crafting. Some knitting and some spinning have been done. A lot of reading, trying to finish The Rose Code before it is due back to the library. It is an interesting historical fiction, I recommend it.

Have a good week.

Planning and Preparation

This morning at 4:15 a.m., Son 1 and I headed down the mountain to meet the bus on campus that took him to the train and home to his apartment and job. The moon was so full and bright on my way home that I had to stop halfway down our long drive and get a photo as it was setting below the trees and ridge to the west.

Seldom am I up to see this.

When I was toasting his bagel to go with a previously boiled egg, and a cup of fresh coffee, the toaster that has been failing did. I tried to toast a slice of bread for me and one half of one side got slightly toasted. Out on errands later, a new toaster was purchased. The old one might have been more than a decade old. The new one isn’t fancy, a dial that will allow darker or lighter toast, a bagel button, and a cancel button. The display had ones that looked like they should have been able to make the bread and then toast it for all the settings.

Over the weekend, the idea lightbulb went off after having talked with my trainer last week about 2nd graders (her oldest is second grade), and she encouraged me to have lots of things they could touch. Back a number of years ago, when I did a couple of summer camps in the community, I started making simple spindles from a wooden wheel, a length of dowel, and a cup hook. They only cost about a dollar each to make, so we went to the local craft store today and purchased the supplies. There will be 8 spindles already started with a bit of wool on them to pass around for them to “try out,” a couple of small hand woven matts, the flax, hemp, and cotton fiber samples, a few of the box loom tapes as well. I will show them the lucet in use, and pass a length of the cord you make with it. And will be spinning on a drop spindle when they enter and while I introduce them to the house and life of the period. There are supposed to be about 60 children, so I hope we have more volunteers and more rotations of interest to them. The weather should be a good day.

The chicks still had not ventured out into the run. Every time one of them approached the pop door, a hen would run up and put them in their place. This afternoon, a long length of 3 foot high erosion fence was staked out around one side of the coop and I moved the chicks into the grass and sun. Their food and water placed in there with them. The hens are absolutely beside themselves that they can’t get to them. I did cover the top with another section of the plastic erosion fence to deter the hawk. Since I have made it a point to handle these chicks often as they have been growing, they don’t run squawking away when I approach them, so returning them to the coop later will be easy.

Tonight we have a near freezing night, then tomorrow it will be back up to 70 during the day and most nights will be near or above 50. The hanging porch plants can be taken back outside from their winter in the utility room and I will just have to keep an eye on the nighttime temps. The hummingbirds are back, though I have only seen a couple so far. They love the big pot of Columbine on the back deck and the feeder is up in the front. I love watching them flit around. One of the half barrels was planted with the hardy herbs that have been outdoors for several weeks now. They were in smaller pots that I couldn’t keep wet enough. The half barrel holds moisture better. The half barrel with strawberries is blooming, though I don’t think there will be more than a couple berries this year. I’m more interested in starting more of the runners, so an actual bed of them can be started.

It is delightful to have warmer weather, and lighter layers on when we go for our walks.

Away and back again

A few weeks ago, we lost our gentle giant of a dog. His lack of mobility had kept us from any travel without finding a farm sitter strong enough to help him to his feet and he weighed 200 lbs. It was very sad for us, but he was nearly 12 years old and had lived a good life. His partner in crime is a 95 lb German Shepherd who is 11 1/2, but still able to get into the back of the car with a running start and sometimes a human assist. We decided to board her and get away for a few days. Our travel had ceased with Covid then human health issues, and the big dog’s issues.

We reserved 3 nights at Big Meadows Lodge on the Skyline Drive, Shenandoah National Park and two days before we were to leave, we received a call that the electricity had been cut to the Lodge for the safety of the firefighters who were fighting a slow moving wildfire that started outside the park on the east side, but had encroached into the park, not threatening any building, but requiring the power cut and seriously impacting the air quality in that part of the park due to the smoke. We were offered a full refund, a change of reservation to next year, or change to Skyland 10 miles farther north. We chose that option but just for 2 nights. Hiked some, climbed Big Stony Man and looked down on the valley and also down on our cabin. It was pleasant, but not the same as our preferred Big Meadows where we have very fond memories with our children as they grew up. We hiked in shirt sleeves on Thursday.

And Friday, we awoke to snow and ice, but not more than an inch before we left and drove another hour plus to pick up Son 1 at work and let him drive us to Bethesda, Md were they live and to our hotel. The hotel, a high rise 4 star venue that was gorgeous until we found out our room was infested with cockroaches, a major turn off. The weather in Bethesda was very nice Friday night and until we left after breakfast today. We enjoyed a delightful dinner our with son, his gal and her son, a trip to the Smithsonian Udvar-Hazy space museum on Saturday with all, then a lovely Tex Mex meal at their apartment afterward. This morning, breakfast at their apartment then the trip home.

It was so nice to get away for a few days. The boarded pup was retrieved, dinner prepped and enjoyed, and the laundry will wait until tomorrow.

Tuesday, my left eye will get it’s cataract surgery to improve my eye health and vision.

As usual, I packed more non clothing items than I needed by far, too many snacks, too much fiber, knitting I never touched. It is all put away now. Tonight we sleep in our own bed.