Cabin Crafted

Category: history

  • A Weekly Missive

    I have been a lax blogger of late. We have had another round of doctors and imaging, and most of it has been at least in the right direction. More to come in the following week.

    My physical trainer and I decided that since I wanted to continue working with her, the best thing to do was come up with 4 workouts to add to the walks. Two whole body, 1 upper body, and 1 lower body. We finished the series this week and will now work to increase reps and weights as tolerated by my shoulder and other achy joints. My strength and flexibility have improved, even in the shoulder with bursitis and torn bicep. On nice days (above 50, not too windy, and dry), we walk a local trail. On cooler days, rainy days, we have been walking a small indoor mall, 6 laps to a mile. Yesterday and today, we both went back to the gym. While hubby walks the indoor track, 9 laps to a mile, I hop on a treadmill. I have been working on increasing my speed while still keeping my heart rate in a “safe” for a 76 year old zone. Today I did 2 miles at 4 mph, then walked a few laps of the track with hubby to cool down some and did my lower body workout. Per Nietzsche, “What doesn’t kill me makes me stronger.”

    It has been too cool to do much in the garden. We even had 3 days of snow flurries this week. And the wind for the past couple of weeks has been brutal. The peas are up, except a 2 foot strip where two of the hens got in the garden and decided to dig there. The asparagus are beginning to show. Soon there will be plenty to enjoy and share with daughter. On one of the only warm sunny days last week, something got in the bin of tomato and pepper starts and took off with a pepper plant. I guess I will have to figure out how to protect them when they are on the deck and replant that pot (again).

    Two of my houseplants that summer on the front porch were looking ragged in the corner they occupy during the winter. One is a Dracena fragrans, the other a large Jade plant. Today, the Dracena was cut back and repotted in fresh soil and the Jade was pruned. I purchased a fig that can grow in a container and it came yesterday. It was potted up as well and all three of the pots on floor protecting rolling trays were put in a sunnier location on the south side of the house until they can be put outdoors.

    Today was moving day for the chicks. The Calico Princesses are huge, the Buff Orpington, and the little black pullet catching up in size, were moved to the coop. After our walk, workout, and grocery run, the coop was divided in half with a baby gate and pieces of plastic erosion fencing with the hens having their food on the pop door side and access to 3 nesting boxes. The chicks having their food and water on the door side with 3 nesting boxes and perching room. A few weeks of cohabitation safely divided and a little more size on the pullets, they will be set free in the coop with the divider down. There will be some settling of pecking order, but that is inevitable.

    When I went out to snap this photo, there was a dog I have never seen before nosing around the chicken run. The hens had the sense to go in the coop as you can see through the barricade. When I ran it off, it took off not toward known neighbors. I hope I don’t have another predator to have to deal with.

    We loaned our scaffolding to a young couple to build their house. Most of it was returned a very long time ago, but we let them hold on to a few sections for additional tasks they had. They volunteered their help on anything I needed in exchange. Once I figure out the configuration and make a materials list, they are going to help me rebuild the chicken run, well made, and covered with chicken wire, hopefully tall enough or nearly tall enough for me to work inside and to keep the hawks out from above and the dogs and coyotes out from the sides. The gate will need to be secured better than the rock that leans up against the outside of it now.

    On the craft front, I purchased some fabric, mostly Kaffe Fassett prints, made strips of 4 patterns sewn together with a layer of flannel between the top and the back and I’m making a Kantha quilt lap blanket to use on my new recliner on cool nights. In a week, I have managed about 1/4 of the running stitches that hold the layers together.

    It isn’t quite as large as I hoped, but large enough for a first attempt. The fiber hubby gave me for Christmas and spun on my spindles is being knit into a Reyna scarf for me. There is a little bit of spinning going on, but it is not a current priority.

    The week is supposed to warm back up, so the peas will be replanted, any additional weeding needed will be done. And Wednesday will be the first of 4 class sessions at the Museum over the next 3 weeks. I do enjoy doing them, most are 4th and 6th graders, but one group will be 2nd graders. I’m going to have to think about how to present to them. I need to make sure my costume is clean and pressed.

  • Day to day

    Every day, hubby and I take a walk. We aim for 4 miles and enjoy walking outdoors when the weather allows. If it is rainy, we do have a 1/9th mile track in the local gym, but 36 laps gets boring quickly. Generally, we walk one of several sections of the Huckleberry Trail, a rails to trails paved path that covers about 15 miles in the county adjacent to ours. One of our walks takes us through part of the Virginia Tech campus and through the Hahn Gardens on campus. The gardens have been beautiful with flowers, shrubs, trees, and art displays that can be voted on, some sculptures, some hanging banners in the trees. When there isn’t an event going on in the gardens, the Pavilion is open with restrooms and a water fountain.

    Today while crossing the creek in the gardens, this display of mushrooms was found beneath a tree.

    And just on the other side of the creek, a display of ceramic mushrooms.

    The bees are being fed 2:1 syrup to help them prepare for the upcoming winter. Two quart jar feeders were placed in each hive about a week ago and today a gallon of syrup was carried down to refill the jars. Three of the jars were mostly empty, one still had a few ounces. The bees were very active around the feeders, but these are the most gentle bees ever. I did wear my veil and gloves, but didn’t remember to put on my boots with my pants tucked in, yet there was no aggression.

    While refilling the syrup feeders, I added the sugar trays which give the jars a little extra room, they are the narrow box just below the top boxes under the lids. When it gets too cold for the syrup, sugar bricks will be placed on the sugar trays on top of the top box of frames to give them more help through the winter. If we end up with a week of single digit weather with sub zero temperatures like last Christmas, I may take a couple of kid size sleeping bags we have stored and wrap the hives. So far they are successful this year and it would be nice to keep it that way.

    This evening, I had the opportunity to teach a hand’s on soap making class at the museum where I volunteer. Five folks worked to learn to make traditional Lye soap, of course with a bit of history on Colonial soap making and we even melted the lard in a cast iron spider pot on a small fire in the yard.

    Fun, a new skill, and great folks enjoyed the evening.

  • Living History and School Groups

    The museum, Wilderness Road Regional Museum, where I get to dress up in Colonial Period clothing and teach about spinning, fiber, fabric, and clothing in the Colonial Period is always fun. Even more so when it being offered to young people. Today, we had about 100 sixth graders from Blacksburg Middle School. And 9 stations including the film about Wilderness Road and Henry Hance, a couple in the loom house, a blacksmith, an herbalist, a militia man with his muzzle loader that he fired off after talking about his kit and uniform, one volunteer was portraying an enslaved woman and talking about slavery, one allowing the students to shell corn and a safe William Tell sort of game with the apple on top of a plexiglass shield and the arrows, a child’s set with suction cup tips, and me as the spinner. The groups rotated through the stations to get the presentations and ask questions.

    My station was in the log kitchen, a newer replica of the original Newbern houses, a 16 foot square log structure with a loft and fireplace. The students were well behaved and had many great questions.

    The spindle, wool, combs, cards, teasles, flax were all in the chair. Unfortunately due to the space, my back was to the kids when demonstrating the Great Wheel. It was a great day with well behaved, engaged, inquisitive middle schoolers.

    I love doing this.

  • Week end Olio – 10/31/2022

    Every morning that there isn’t extra family in the house, I prepare myself a protein/berry smoothie. As I only make about a cup, the equipment of choice is an ancient (more than two decades old) Magic Bullet. This morning it quit. The motor still runs, but the plastic cog that spins the blade in the jar exploded into many tiny shards, contained below the blender cup, but rendering the motor useless. I can’t say it owed me anything, but this morning’s smoothie was not stellar as the frozen berries did not get blended into the liquid, ground seeds, and PB2 powder.

    When I told hubby of its demise, he suggested I should replace it. Yesterday while in the grocer, I saw a “smoothie” maker that was basically a plastic jar with an attached immersion blender. This morning as we were headed to town to try to get our daily walk before the rain resumed, a look at that tool was in order. As I was about to add it to my basket, sitting back on the shelf near it was the newer version of the Magic Bullet (twice the price of the immersion blender). I hope the new one holds up as long as the old one did. It comes with one less blender blade and one more blender container, but otherwise looks very much like it’s predecessor.

    Though not a big fan of electric small appliances, this one certainly gets nearly daily use.

    And today was soap making day for us, and to have a few bars available at the Christmas Bazaar at the museum in early December. A couple of batches were made and are curing. It is a messy proposition that even after cleaning up requires an additional day for the pot and tools to finish saponifying before they can be cleaned tomorrow.

    With daughter available to check in on hubby, I was able to attend a Fall Festival at a local State Park on Saturday to be the demonstration spinner in Colonial Costume and sell some of my wares, the next to last event before the cottage business shuts down in December.

    The day was gorgeous, a couple of hats, some fingerless mitts, and a skein of yarn were sold along with a few body care products. November’s spindle challenge is using some of the yarns that have been spun and a couple of hats and more fingerless mitts will be knit from some yarn that has been previously spun and made available at the Christmas Bazaar.

    Another routine week ahead with two trips to “the city” for appointments. Today is rainy and no walk was done, but time to clean up from the weekend and make the soap that I have been putting off for a couple of weeks.

  • Crazy Weather and Bees

    In spite of 3 nights of freezing temps and graupel coating the deck two mornings, the bees seem to be thriving. They have emptied their pint syrup feeders twice already. Today I purchased 20 pounds of sugar. I don’t think I have bought that much sugar cumulatively in the past decade, but they need the 1:1 syrup until they are fully established and the weather settles in. They will feed in the winter too, but there are online recipes for making sugar bricks that are placed in the hive for their consumption during cold weather when they can’t fly about and there is no pollen available. Since the bricks have to dry thoroughly and as this is a fairly humid area, the making of the bricks will begin during the summer, dried, and stored in airtight containers for winter feeding. This is a good use for a dehydrator, but we don’t have one.

    After the frigid three days, the temperatures have moderated and this weekend it is going to feel like summer and return to near freezing nights part of next week.

    The asparagus are producing, peas, sugar snap peas, and potatoes are sprouting. There is a fair amount of spinach, and more goodies are coming to the Farmer’s Market each week now. The hens are being generous enough to share with family.

    It really seems like spring is here for real. We are still about 3 weeks from last average chance of frost, but the potted herbs and tomato and pepper starts are spending more time on the back deck.

    The week had two living history events with tours from local schools to the museum. We had about 100 sixth graders yesterday and a smaller group of 4th graders, scheduled for tomorrow that has had to be rescheduled due to illness among the teachers of the school. I love these events. For yesterday’s event, I set up in the “loom house” an original log cabin from around 1768. The original Newbern community along Wilderness Road was what today we would call a planned community. The residents were required to build a 16 foot square home with a fireplace and a storage/sleeping loft along the road. Many of these original homes can still be seen by placement of windows, though mostly now covered in siding and all expanded. The museum property also has the original German barn that has been restored, several other original buildings, and a reconstructed summer kitchen with a loft. The loom house is next on the renovation schedule, it will get a new roof and the chinking repaired, the chimney also repaired, though “real” fires are not being burned in any of the fireplaces, many have electric logs to simulate fires. Only about a dozen students and a teacher at a time could be in the house with me as the loom and a bed take up most of the space. The loom has enough space around it for a single file of students to stand and still leave enough room for me to set up the small quill wheel. Though not a lot of spinning gets done in the length of time, because each class had to be split in half to fit them inside, history of where and how the fiber to make their clothing was obtained and processed, lessons on fiber preparation, spinning, weaving of tapes and fabric and how family members were all involved in this process. Types of fabric made and how it was used, why certain fabrics were used for particular items. And personal grooming during the period. Kids are either fascinated or repelled by some of the information, and they are all left with the question of whether they would like to return to that lifestyle.

  • Founder’s Day

    I didn’t get any garden or coop work done today because I forgot it was Founder’s Day at the museum until 90 minutes before I was to be there. We did get some more bee traps and tomato cages and hustled home for me to change. The Hance’s were Swiss and the theme is Swiss and I wasn’t sure how to dress for the event, so I wore my shift and petticoat, but left the gown at home and used the linen apron with the pinned up bib top. I was going to wear the shallow crowned flat straw hat, but I can’t keep it on in the wind.

    It was a glorious 2 hours sitting outdoors, using the 18th century quill wheel I donated to the museum, a walnut top whorl spindle, and my box loom, though the loom was a challenge without a table. I had a basket of hats, mittens, and cowls, and another of yarn, not as an aggressive vending event, but to show what can be done with the wool and available for purchase if asked.

    The half hap shawl went along as a demonstration of how 9 breeds of wool could be used and by the time the sun dropped below the buildings around 4 p.m., it ended up around my shoulders.

    No rain, warm temperature, quite a breeze that billowed my skirt and apron as I spun, but a truly nice event. Music, swiss folk dance, story time, events for the kids, and refreshments of cheese, chocolate, and beverages available. Not a huge crowd, but visiting with folks I only see there, providing some history, and making plans with the director for the next event.

    Tomorrow it rains, then cools off again for a week, but not so cold I won’t be able to finish the tasks that were planned for today before I remembered I was to be somewhere else.

  • Another week in the books

    Another attempt at the 24 seconds from my front door. The colors are changing, leaves dropping and nights cooler. The egg production is slowing, but still getting plenty of eggs from the hens.

    Earlier this week when I released them and checked on food and water, I realized they had only a tiny bit of water. They followed me to the yard hydrant as I filled the bucket and jostled to all fit around the perimeter to get a sip. Once all had gotten a bit, I filled the tub in the run and refilled the bucket for the coop.

    Our walks this week took us to a section of the Rails to Trails Huckleberry that we had not previously walked and back to the Pond, always a favorite, and up to the Conservancy which is probably my favorite hike. The pond was full of life this week.

    An Egret looking for fish, ducks, and geese, so many, many geese.

    This afternoon, I will dress in my re-enactment clothing, go to the Wilderness Road Regional Museum, and portray the spirit of Mary Draper Ingalls for the Spirit Trail wagon ride through the history of the region. This is a fun event and I understand that all of the slots for rides are booked. Hot cider, cookies, and crafts for the kids waiting with their parents for their turn on the ride are available. This will be the 3rd or 4th year I have been a spirit. If you were fortunate enough to get a seat, you will see me on the side porch with the village developer and shopkeeper, Henry Hance as he tries to sell his wares and calm my fears over the “indians” seen down the road. If you don’t know her story, Google it and read the Wiki article, it will give you an idea of why she was fearful. If the “indians” follow the wagon up on the last run, one is a blond, blue eyed child and I will call out to see if he is my “son.”

  • A Break, or is it.

    The past weekend Newbern Fall Festival was a success on all levels, except soap sales. The town, museum, and I all felt good about the traffic and sales. I took soap, stain sticks, salves, yarn, and some knit and woven items and spent two day behind the old quill wheel talking about the history and process of spinning. I added a quill full of finely spun Jacob to my bobbin and left about a half a quill full on the wheel. Of the yarn I took, about half of it was sold. Also a hat and woven scarf/shawl of the same yarn.

    It is always a mystery as to what will sell at an event. Sometimes the soap sells as fast as I can reshelve it, this time, not a single bar (but my soap and salves are also in the museum giftshop, so some may have sold there). Often hats and fingerless mitts are the item, rarely yarn, but I sold 7 skeins this time. It allowed me to make a generous donation to the museum fund.

    At any rate, my breed for the spindle blanket challenge is spun, plied, and knit into it’s square and a second breed is spun, plied, and 1 of two squares almost complete. I’m not really stressing over the October/November challenge, so I put my spindles aside, except for the one I carry all the time, and pulled out my wheel that has been so idle for many, many months. I have a 4 ounce braid of pretty Pohlworth wool and I am spinning it on the wheel. I purchased a skein of linen yarn in a compatible color and I am going to weave a lindsey woolsey shawl from them. I don’t have a plan for it; personal use, gift, sale, who knows, but I wanted to weave and had nothing but cotton available for the loom. Perhaps I should warp the loom with some cotton and weave a dishtowel or two to knock off the rust from my skills before I use the linen and handspun wool.

    If I like the outcome of the shawl/scarf, I have another 4 ounces of sapphire colored wool that could be handled the same way, spun on the wheel, woven with linen or a tightly spun mill spun wool as the warp and made into another scarf or some cowls for the Christmas markets.

    Yesterday, I received my personal property tax bill for my craft equipment and inventory and it was the most I have ever been billed. I look at my sales for the past two years and the expenses and question the wisdom of maintaining the cottage business. I do enjoy the demonstration and lessons I can provide at the events, and vending can be rewarding when someone really seems to like something I made, but most people don’t realize the time that goes into spinning the wool, knitting or weaving the garment, and thus my prices end up being only my cost without labor, so I am doing it for the pleasure rather than the profit. I guess there is nothing wrong with that, it does keep me in supplies.

    Now to figure out how to market more than 50 bars of soap.

    After the weekend, both hubby and I were able to get both our flu shots and a Covid booster. We are hoping for a healthy winter ahead.

  • Weekend gone

    The weekend was spent in support of the museum where I volunteer, Wilderness Road Regional Museum. The weekend was the Newbern Fall Festival, the major fund raiser for the Volunteer Fire Department and because of the traffic it brings, the major fund raiser for the museum. The town of Newbern was the first county seat of Pulaski County and was established in 1810 by Henry Hance, who actually moved Wilderness Road to go through the town. As you travel through this small town, you can see many of the original homes still in use, but enlarged to accomodate modern families. Even the museum is the original Hance house, Hance store, and his son’s house with an addition to combine them. The Museum has no admission fee and is manned solely by volunteers. The property has several of the old buildings, including an old German barn and several outbuildings and the addition of a reconstructed outdoor kitchen building. To support the museum, several events are held each year with donations requested and some fees to help support the events. There are three events, Founder’s Day, Spirit Trail Day, and a Holiday Caroling event where two gorgeous Belgian Horses are brought in and pull a wagon through the property and town with small groups who have reserved space to ride. And the Fall Festival and Old Christmas without the ride.

    For these events, the local historical reenactors come out in costume and set up at the museum for the day or days it occurs. We have a Revolutionary War unit of which I am a participant as a follower and spinner, a Civil War unit, blacksmith, period leather worker, bobbin lace maker, Colonial toy demonstration, and weaver. Sometimes there is a scrimshaw horn maker, a basket weaver, and candle dipping. This past weekend, an old cider press was put to use making apple cider to sample and in the yard, a kettle set over a low fire in a hole with volunteers stirring apple butter being made. Brown beans and cornbread sold, a raffle of several hand made items donated, and an apple pie contest. People wandered through for two days, watching demonstrations, looking at the old tools in the German barn, sampling cider, and on Sunday, purchasing some of the apple butter made Saturday with more to be canned up for later sale.

    It was a successful event even though it started off damp and drizzling on Saturday and I came home tired and sore from sitting on the wooden bench spinning all weekend. It is nice that these events can be held outdoors or in the large open barn so it feels like a safe event.

  • Movin’ Day

    Last evening was moving day. The hens were herded and/or caught in a big fishing net or by hand and relocated to the Chicken Palace with food, water, scratch, 3 nesting boxes, and an old ladder that was cut in half and propped at angles against the roof beam to provide with with all their needs for the next week or so until they are comfortable in there and know it is “home” from now on. I expect today’s stress and the strange digs will reduce egg production this week, but that is the price I needed to pay to be able to clean up and repair the coop for the littles. The rain cooperated just long enough for me to get the move accomplished.

    It was also moving day or actually transplant day for the young tomatoes. I wanted to wait a bit longer, but the second batch needed to go in the hydroponic garden, so the first dozen were transplanted into plantable 4 inch pots, placed in a plastic container that was the perfect size and they will begin outdoor days and indoor nights until danger of frost has passed and they can go in the ground. Once they were good sized sprouts, I used another dozen of the plugs to start 4 more tomatoes because daughter wanted 6 and I generally plant 8 or 10. Since the starter tray for the plugs holds a dozen, I started some Thai basil and some Cilantro to also share with daughter. Those had sprouted or at least germinated and needed to be under the light and fan, so they are in a position to be ready to put in the ground about the time of the last frost and a short period of hardening off.

    Before putting the second set of starts in the 12 cell hydroponic garden, the water was dumped, the container cleaned out, and refilled with fresh water and plant food.

    I’m looking for another one of the resin half barrels that I have used for raspberries and often for flowers and herbs. I will transplant some of the larger herbs from the smaller hydroponic garden that Son 2’s family gave me for Christmas and start a new batch of the ones I use regularly to grow in the house. I do like clipping them and using them in salads and for cooking.

    I’m off shortly to my first event in a year. Founder’s Day at Wilderness Road Regional Museum, dressed in costume, set with wheel, spindles, wool, and some items to perhaps sell. It is outdoors and the rain chances during the 4 hours is 70% for two of the hours, zero for one, and 40% for the other. I will set up in the loom house or on a porch to demonstrate Revolutionary War period fiber preparation. My dark blue skirt will be paired with a dark blue mask which certainly wasn’t part of their garb, but will be part of mine today.