Cabin Crafted

Category: Fiber Arts and Equipment

  • Time wasted and irritation

    I don’t like going to the doctor, but who does. When I go, I have to psych myself up and feel like there is a real reason to do so. After all the bee and hornet stings, I was concerned that though my reaction to date has only been a headache, swelling, and subsequent itching, that a worse reaction could occur as allergies sometimes develop later in life. I have always reacted to insect bites and stings more than hubby. And I realized I was out of date of a routine screening that required his signature for scheduling and have recently developed a discomfort in one of my hips, so I scheduled an appointment.

    Upon arriving, I was given a packet of 15 pages to fill out asking a medical history that they already had, with absolutely no questions regarding whether I smoked, drank alcohol, used drugs, or regularly exercised. Most of that packet I was told to hand to the doctor which I did. He had not read any of the nurses notes where I explained that I had not scheduled for a Medicare Wellness check, but to address my concerns. He did not even glance at the packet I had been asked to fill out. When I raised my concerns, he basically dismissed them telling me that if I have a reaction to stings to call 911. It is a volunteer organization and would not arrive fast enough if I had a bad reaction, and we live 20-25 minutes at least from either of the local hospitals. I asked about taking liquid Benedryl and what dose, which he did answer. The hip discomfort was dismissed as probably arthritis. The routine screening, I had managed to schedule on my own for them to send him the form to sign. Basically, the visit was a waste of my time, an unnecessary cost to Medicare and my supplemental insurance, and I really have no answers.

    I am fortunate to have Medicare and a supplemental insurance, but it is no good if you don’t get answers. Perhaps it is time to look elsewhere.

    On our walk today, I spotted this fungi covered log beside the trail. It fascinated the old Biology teacher in me and so I returned after the walk with my spindle to take a photo of it for the monthy challenge. The white patches are dappled sunlight that look like patches of snow on this 90 degree day.

  • Sunday Olio – July 31, 2022

    Olio: a miscellaneous collection of things.

    What a busy week. At least the later half. On Thursday, hubby and I drove to mid South Carolina to pick up the two local grands from their other grandparents who drove them up from Florida that far. Daughter was unable to go get them and they needed a place to stay for a few days so they came home with us. They are now 10 and 15. On Friday, we took the 15 year old to take his learner’s permit test, which he passed and came out with a brand new learner’s permit. He mowed for us that afternoon after he and I determined that the mower had not broken the belt, just jumped it from the pulleys. I don’t know if it is stretched or if the repair shop made an adjustment while replacing the drive cable, but as long as you turn off the motor prior to disengaging the drive belt, it stays in place.

    Saturday, he was given a lesson on driving the real tractor and did great, but after several starts and stops as we were using the height of the tractor to trim back some branches overhanging the driveway, it suddenly would not engage in any gear. It is parked in front of the barn until I can troubleshoot the issue, hoping it is something his size 13 feet kicked getting on or off. We did get the branches trimmed by using the seat of the riding mower, me pulling down on the branch to lower it enough for him to cut it. This was done after we all walked at the pond. It is great having a teenage boy around that is willing to work with grandmom to get things done I can’t do by myself and to have someone who enjoys riding the riding mower get the grass done.

    Up a tree?
    Tractor lessons

    They were taken home early this afternoon and daughter presented me with a gallon bag of jalapenos. Her’s are larger and more prolific than mine at this point. Once home after hubby and I walked in the rain for the 4th time this week, a basket of softball sized peaches was picked from our tree and canning commenced.

    First up were the peppers. I process them two ways. First is to pierce them, pack them in a jar with a little oregano, a tablespoon of salt, and pour hot vinegar over them. They then sit out until cooled and are put in the refrigerator to pickle over the next couple of weeks. The other way is to make them shelf stable, by doing basically the same thing, but while still hot, water bath canning them so they seal.

    There were about 2 1/2 pounds of Amish paste tomatoes that had been picked yesterday and they were next. Blanched and peeled, seasoned, cooked down, packed in jars for pizza sauce and they were water bath canned.

    Nine of the huge peaches were blanched, peeled, chopped in the food processor, and made into Peach jam with Sriracha, which makes a great cream cheese topping with crackers or meat glaze. The peaches cooked while dinner was prepared and eaten and then the jam was packed in jars and canned.

    Total for the day: 1 quart refrigerator pickled jalapenos, 5 pints canned pickled jalapenos, 4.5 half pints pizza sauce, 8.5 half pints Peach jam with Sriracha.

    Several days ago, one of the Easter egger hens decided to be broody. She was put in “Purgatory” aka isolation on Thursday and released late this afternoon. She went straight back to a nesting box and parked. She is back in purgatory for another 2 or 3 days to cool her off. All of the hens are beginning to molt already and their pen is beginning to look like a pillow fight occurred in there and out in the yard where they wander during the day.

    The monthly spinning challenge ended today with me finding all 31 scavenger hunt items and posting the daily picture with my spindle and the item. Though I didn’t spin as much this month as usual, I needed 62 grams spun and did about double that. The blue on the scale was used partially for the visible mending on my wool hoodie, and the white is more than half used on the tribute hat for my friend, so more spun than the scale shows.

    Next month’s challenge has been posted and will begin tomorrow with the spinning for it.

    During the week, while looking for a library book online, I saw the monthly selection for July was “The Girl in His Shadow” which was a great book sending me to the sequel “The Surgeon’s Daughter.” Both excellent historical fiction books set in the early 1800’s in England. If you are looking for a good book, I recommend both, but the second, the sequel should be saved til the first is read.

  • Olio 7/22/2022

    Olio: a miscellaneous collection of things

    There hasn’t been an olio post in a while, but events and photos have been gathering so let’s throw them together here.

    I don’t use family names in my blog, but those of you who actually know me will identify this one. Son 1 has been working very hard to complete his PhD, and yesterday he successfully defended his dissertation. His defense was able to be watched via Zoom and hubby did watch it and shouted out when the congratulatory announcement was made. We are so very proud of his achievement that he has worked so hard to earn while also teaching and being the Director of Communications of the Honors’ College at the University where he works.

    The very hot weather and intermittent evening thunderstorms have produced some delightful sunsets lately. Because the hens need to be secured each night, many of these sunsets have been appreciated and a few photographed by me. Here are two of the better ones.

    The peach tree and berry canes have been providing delicious fresh fruit this week. Most of the berries go into the freezer for breakfast smoothies, but always some enjoyed as they are being picked. The peaches are just coming into their period of ripeness and several have been enjoyed fresh. A batch of some sort of peach jam will soon be made, though most jam making is going to be skipped this year. Last year’s jams were not a consistency that I liked and most of them ended up in the compost this spring so the jars could be washed for reuse as they sat unopened all winter. Very little jam gets eaten here and with not doing many craft shows, it isn’t getting sold either. I do make a couple of jams that are used as meat sauces, so they will be made in smaller quantities. Perhaps, canned peach halves or slices will join the shelves this year. They aren’t freestone peaches, so getting clean halves or slices is more difficult, but doable. Next up will be the apples and Asian pears. The deer have eaten all the lower apples and leaves and there seem to be fewer Asian pears this year, but enough for some fresh eating and some Pear Marmalade. And the deer have denuded the grape vine leaves that aren’t netted, the chickens having eaten all the grapes except one cluster they can’t reach. Before next year, a means to keep them out from under the vines needs to be formed. If it was downhill from the garden, the fencing could be expanded to protect it, but it is uphill and the chicken coop is in the way. Perhaps training the vines up a taller trellis so the hens can’t reach the hanging fruit. The deer are so bold they come right up to the house, into the walled garden and graze the flowering plants in pots and half barrels down. Just as I thought there would be flowers on some seed sown late spring, the plants are nipped off. Netted tomato cages can prevent that but it is so unsightly.

    The bees need tending. They have been neglected for the past couple of weeks while I healed from the Bald Faced Hornet attack that hubby and I suffered on the back deck. That giant nest is now dead and removed and the deck is again useable, the swelling in my hand and arm and the itching have subsided from the 5 stings I received, so the bees need tending. It is just too hot to go out midday when they are foraging, wearing the bee protective clothing and they are all in the hives late in the day and early in the morning, but with two weeks of extreme temperatures ahead, it will have to be done anyway, one hive at a time so outside exposure is limited.

    Some of the fall planted seed is up in the garden, though I still don’t see pumpkin seedling. More careful tending of the weeds is in order so it doesn’t require so much effort later.

    The mower still sits without diagnosing whether the belt broke or jumped the pulley’s. With it so hot, the grass won’t sprout up as fast, so there may be a couple weeks before it becomes an issue, but it should be addressed and remedied before it is needed.

    The spindle group scavenger hunt this month has been a fun diversion and has kept my spindles busy and the knitted tribute hat is coming along nicely too, a few rows at a time, which is all the arthritis in my hands allows. Spinning doesn’t bother them, but knitting does. Maybe I should return to crochet and see if that is painful. My fiber arts began with crochet, about 60 years ago. Crochet was lost to smocking, to counted cross stitch and crewel, to knitting, then spinning and a little weaving. Weaving doesn’t bother the arthritis, but warping the loom is stressful, so not as much weaving is done as it should be.

    The randomness of the Olio posts is fun at times. I hope you enjoy them as well.

  • Hot summer

    The world seems hot, wild fires, drought. Our garden hasn’t been watered except rainfall and two other well water sessions, but the weeds don’t seem to care. It was looking terrible yesterday, so the line trimmer was taken over to attack the paths. The deadnettle has been regularly weeded from the tomatoes and peppers and when I see it in the beans, the copy cat weed. As the trimming was being done, there were many blueberries to be picked, a total distraction, but also realization that if weedwacking was done there, it would damage many low branches of those shrubs. That put me on hands and knees to pull all of the grass and the insidious creeping weed that is trying to overtake the garden, but the blueberries are clear for now and the corn bed was done too. Doing that showed that the only pumpkin that came up was gone. Seminole pumpkins take 60-90 days and we have that much time before first frost, so this morning, more were planted.

    In the cooler part of the morning, today, the last of the spring peas were picked, providing about 8 ounces of shelled peas. A basket full of green snap beans also picked, a handful of blackberries. The blueberries and blackberries were added to my bag of frozen smoothie fruits, a favorite summer breakfast.

    After lunch and our hot walk, more time was going to be spent in the garden, planting the fall peas, fall potatoes, and preparing the bed that will be beneath the little greenhouse for carrots, radishes, spinach, and komatsuma, but just as I reached the back door, we were given a severe thunderstorm warning that produced lots of noise and light close by, but almost no rain. It seems to have passed, so a bit more work will be tackled out there to get the fall garden started. The green beans from the first planting provided 3 more pounds today but are no longer flowering, there are a few more to harvest, and the second planting is coming along nicely and just beginning to flower. The later ones are never as good, but if picked young enough, can be frozen or made into dilly beans for later in the year.

    The garden really needs a real compost bin system or compost tumbler. I’m in a bad habit of weeding and leaving the weeds to compost in the paths instead of turning them into usable soil. This morning’s weeding was at least added to the pile, but yesterday’s weeds need to be cleared and put in the pile, and the pile needs to be turned.

    This is the time of year when the garden had gotten ahead of me and a few days of work put it back into a friendlier place that doesn’t frustrate me when I see it.

    The storm was short lived so another couple of hours were invested, the fall potatoes and fall peas were planted. The spring potato bed was smoothed and the greenhouse frame set in place to show position of the rows for the other fall seed that will be sown this week. As soon as it was done, rain started to provide a heavy shower to settle the seed in. Another shower is expected before dark.

    I opened this house while smoothing the bed, to remove old nests and found these feathered little ones staring back at me. That task can wait for another day. I didn’t see Mom so I’m not sure what they are as I didn’t want to disturb them too much. There has been an Eastern Bluebird gathering food lately, so maybe hers.

    Though I’m not much of a selfie person, I had to take this photo in front of the tallest sunflower, I can’t even reach the top.

    The cleaned up garden. Some weeding along the fence is needed, but that too will have to wait for another day.

    The first tomatoes are coming in, the pepper plants all have some peppers on them, the cucumbers are growing, but not producing yet. We will take what we get. The Pinto beans are beginning to dry. It doesn’t look like there will be a great number, but fun to have grown my own bed of them for the first time. Maybe next year there will be a large bed of them and forego the corn that really hasn’t done much.

    During all of this, spinning and knitting is still in the works. The monthly challenge is a scavenger hunt with spindle photographed with the item. And some of the spinning from last month and early this month is being knit into a chemo cap as a tribute to my friend that passed from cancer earlier this summer.

  • Crazy Weather and Bees

    In spite of 3 nights of freezing temps and graupel coating the deck two mornings, the bees seem to be thriving. They have emptied their pint syrup feeders twice already. Today I purchased 20 pounds of sugar. I don’t think I have bought that much sugar cumulatively in the past decade, but they need the 1:1 syrup until they are fully established and the weather settles in. They will feed in the winter too, but there are online recipes for making sugar bricks that are placed in the hive for their consumption during cold weather when they can’t fly about and there is no pollen available. Since the bricks have to dry thoroughly and as this is a fairly humid area, the making of the bricks will begin during the summer, dried, and stored in airtight containers for winter feeding. This is a good use for a dehydrator, but we don’t have one.

    After the frigid three days, the temperatures have moderated and this weekend it is going to feel like summer and return to near freezing nights part of next week.

    The asparagus are producing, peas, sugar snap peas, and potatoes are sprouting. There is a fair amount of spinach, and more goodies are coming to the Farmer’s Market each week now. The hens are being generous enough to share with family.

    It really seems like spring is here for real. We are still about 3 weeks from last average chance of frost, but the potted herbs and tomato and pepper starts are spending more time on the back deck.

    The week had two living history events with tours from local schools to the museum. We had about 100 sixth graders yesterday and a smaller group of 4th graders, scheduled for tomorrow that has had to be rescheduled due to illness among the teachers of the school. I love these events. For yesterday’s event, I set up in the “loom house” an original log cabin from around 1768. The original Newbern community along Wilderness Road was what today we would call a planned community. The residents were required to build a 16 foot square home with a fireplace and a storage/sleeping loft along the road. Many of these original homes can still be seen by placement of windows, though mostly now covered in siding and all expanded. The museum property also has the original German barn that has been restored, several other original buildings, and a reconstructed summer kitchen with a loft. The loom house is next on the renovation schedule, it will get a new roof and the chinking repaired, the chimney also repaired, though “real” fires are not being burned in any of the fireplaces, many have electric logs to simulate fires. Only about a dozen students and a teacher at a time could be in the house with me as the loom and a bed take up most of the space. The loom has enough space around it for a single file of students to stand and still leave enough room for me to set up the small quill wheel. Though not a lot of spinning gets done in the length of time, because each class had to be split in half to fit them inside, history of where and how the fiber to make their clothing was obtained and processed, lessons on fiber preparation, spinning, weaving of tapes and fabric and how family members were all involved in this process. Types of fabric made and how it was used, why certain fabrics were used for particular items. And personal grooming during the period. Kids are either fascinated or repelled by some of the information, and they are all left with the question of whether they would like to return to that lifestyle.

  • Not Lost

    But not much to report. The huge family Easter Eve dinner has been reduce by a handful due to familial conflicts, but all three of our grown children will be here. Only 3 of the grands, though Easter egg hunt baskets had already been purchased. The ones for missing grands will be sent home with their Dad. The beehive set up is still on board and Son 2 will arrive with the bees, a suit and veil for me, and feeders for the two hives until they are free to roam the property. He says they will go for the dandelions first. The native bees love the Dead Nettle which is prolific. Fruit trees are blooming, lilacs are about to, Redbuds are blooming, so soon there will be plenty of pollen for them. It is already in the air and granddaughter local and I have already had to begin our daily antihistamine.

    This is one of the Thanksgiving cactus plants. Both are in full bloom again. Never since they were introduced to the house have they fully bloomed twice in one winter/spring.

    The hydroponic that was planted with basils is not doing well. One plant is thriving, the others molded. Perhaps it was not fully rinsed after cleaning it out. More basil and other veggies will go in a starter tray soon. The peppers are ready to move into 3″ pots which will free up that unit for salad greens. The herbs that were transplanted into pots are thriving, but move in and out of the house depending on the daily weather. It continues to flip flop between warm days and nights to cool days and cold nights and we are currently in one of the cool periods. The tomatoes have gone in and out with the herbs.

    Yesterday, I was reboosterized (as Son 1 said) and this one hit me harder than any of the other vaccines with body aches, chills, and a massive headache for about 14 hours. It finally subsided after my third nap yesterday enough to prepare dinner, do evening chores, and finish knitting the second mountain hat for the museum. In two weeks the second Shingrex is scheduled and I understand the side effects will be similar.

    The peas and potatoes are not showing signs of appearance yet and one of the hens got into the garden and tried to scratch up the potatoes. A few wheelbarrows of compost need to be added on top. We are looking forward to spring veggies, but even the asparagus are still not showing.

    This year’s spinning challenges have been to earn Bingo cards, up to two a month and that doesn’t appeal, so not a lot is getting done. Some spinning, mostly when a passenger in the car, the hats for the museum knit, and a scarf from some of my handspun is also being knit.

    It took a few attempts to get the hat design workable, but two have been added to the two “Swiss flag” ones for the museum gift shop.

    Perhaps, more attention to the construction details should be made so the pattern can be published. It might sell at events at the museum. Or a pattern with yarn and button as a kit.

  • It is coming

    Spring really seems to be trying to win the battle with winter with a series of mild days and nights not reaching down to freezing. The mini ground greenhouse was checked in daylight and opened so as not to overheat in yesterday’s bright sun and mild temperatures and not everything had failed as feared. It was watered and given the afternoon sun as the open sides face west. The spinach that overwintered is okay, the Komatsuma looked a little weary but will probably perk back up, most of the lettuces took a hit. One looks okay, one may recover, the others are toast but the sprouts indoors are thriving and will be planted out in a couple of weeks.

    The tiny daffodils in the garden were mostly picked prior to the freeze and are producing new buds, the full sized daffodils had yet to bloom prior to the freeze and are just now showing buds. The Daylily and Iris greens that had emerged seem to have fared okay and fortunately, the Forsythia, Lilacs, and fruit trees had not yet bloomed here on the mountain like they have in town. You can see cherry trees, forsythia, and spring flowers all over town and some of them took a hit.

    With the stress of the world news, more spinning and knitting is being done to calm my mind. Two designs are being done for hats for the Museum gift store, one easy to design, the other should be, but the paper plan so far is not satisfying me. The spinning took a turn as the new spindle that hubby gave me for our anniversary had a shaft failure. The 2022 version of this spindle has a slimmer, longer shaft and the very thin neck that provides a place for the half hitch broke off. A new shaft has been ordered, but it required a spindle change until the new one comes.

    Additionally, as the stress is causing sleep disruption, some social media has been logged out of for days and is not missed. Perhaps it will leave forever. One was kept only to keep up with kids and events from a couple of groups, but the kids send pictures via text or Instagram or Google share and the groups email as well as posting on social media. The walks have been more vigorous as stress relief and to calm the mind.

    We have rainy days for the next several, but it looks like walks can be scheduled around the rain. The spinning group challenges are still being met as they do not incur stress, but rather alleviate it. This month there is a word of the day and it is to be represented in a picture, with or without discussion including the current spindle spin. The word a few days ago was Achievement and this is the representation.

    Taken at the beginning of our daily walk in front of the map of the Huckleberry trail. We have missed fewer that a small handful of days all winter, regardless of the cold, walking avoiding icy trails, walking in snow flurries and a few rain sprinkles. Not all have been pleasant, not all at the pace we like to keep, but persistence, thus Achievement. Today’s word is Peace, much needed right now, and this is my peace.

    Our beautiful retirement farm and the garden and animal chores it brings. We all need Peace right now.

  • Founder’s Day

    I didn’t get any garden or coop work done today because I forgot it was Founder’s Day at the museum until 90 minutes before I was to be there. We did get some more bee traps and tomato cages and hustled home for me to change. The Hance’s were Swiss and the theme is Swiss and I wasn’t sure how to dress for the event, so I wore my shift and petticoat, but left the gown at home and used the linen apron with the pinned up bib top. I was going to wear the shallow crowned flat straw hat, but I can’t keep it on in the wind.

    It was a glorious 2 hours sitting outdoors, using the 18th century quill wheel I donated to the museum, a walnut top whorl spindle, and my box loom, though the loom was a challenge without a table. I had a basket of hats, mittens, and cowls, and another of yarn, not as an aggressive vending event, but to show what can be done with the wool and available for purchase if asked.

    The half hap shawl went along as a demonstration of how 9 breeds of wool could be used and by the time the sun dropped below the buildings around 4 p.m., it ended up around my shoulders.

    No rain, warm temperature, quite a breeze that billowed my skirt and apron as I spun, but a truly nice event. Music, swiss folk dance, story time, events for the kids, and refreshments of cheese, chocolate, and beverages available. Not a huge crowd, but visiting with folks I only see there, providing some history, and making plans with the director for the next event.

    Tomorrow it rains, then cools off again for a week, but not so cold I won’t be able to finish the tasks that were planned for today before I remembered I was to be somewhere else.

  • Just Us Again

    Our weekend with the kids ended a few hours earlier than originally predicted. Their Mom and companion quit skiing at lunch time yesterday and headed home arriving about the same time as Granddaughter’s bus, so I left them with the dinner I had planned and came home to prepare dinner for hubby and myself. It was great having the kids this weekend, they got off to school yesterday with little intervention on my part. Hubby met me in town for lunch and a walk and we parted company again so I could meet the buses and be ready to prepare dinner. A lot of reading got done, not much spinning and no knitting, though all were taken with me.

    We have been very good about walking this winter. We feared that when it got cold, we would wimp out, but we haven’t and have encouraged each other on days when one or the other felt indifferent to the idea. It helps that there is a community walking group that self reports the week’s progress to “our leader” who sends out weekly updates with pictures, or information on other Newport’s around the world if we have accumulated enough miles as a group to have “walked” there. At times, I have been a poor reporter, even when we were doing the walks, but am keeping a log now so that I report as soon as his weekly post from prior comes out. His posts are about two weeks behind the current week to give everyone time to get their mileage turned in.

    When we walked today, there are Snow Drops blooming, the Forsythia in town is already in bloom, the crocuses and daffodil greens are up. There are ahead of us as far as development of spring time, but today was near 60 f when we walked and there are no “cold” days in the 10 day forecast. Winter isn’t over, there will be frosts still, we have even has snow in March and flurries in early April, but buds are forming, you can see the change in color from flat winter gray to reds, pinks, and greens as the trees in the woods begin to develop their flowers and new leaves. The heat will run less, the grass will green up and mowing will have to begin again, but winter will be in the rear view mirror soon.

    Within the next couple of days, the tomato and pepper seeds will be sown in starter pods, maybe a bit later as an order for the pods for the larger hydroponic garden has been placed. I was out of them. It will continue to provide us with lettuce and komatsu until they arrive. Last year’s success starting the plants in the hydroponic has encouraged me to do it again that way this year. Most everything else will be direct sown and those plants that I would like to give a headstart other than tomatoes and peppers will go in starter pots in a tray in the sun.

  • Life’s Joys amidst stress

    The state of the world right now is at the least stressful as we watch a world bully attack civilians without regard to anyone but his own ego. You can’t ignore what is going on, can’t escape the barrage of disconcerting news.

    All I can do is focus on more positive things. This weekend, we are enjoying two of our grandkids, spending the weekend with us so their Mom can have a weekend away with friends. They are 10 and 15 and both really great kiddos. We did the usual Saturday morning breakfast out, egg delivery, then took them by their house to pick up a couple of missed items, then off to do a couple of errands. After that, with no complaint, they shared our walk, a 2.7ish miles. This evening, we will prepare dinner together, using it to help granddaughter study fractions as she has a test on them on Tuesday, then we will take them out for ice cream, even though it is the middle of winter and cold out, but a request that was made in front of their Mom last night.

    Also a distraction has been knitting bulky yarn hats this week. So far, 3 have been made and added to the shop.

    And of course, spinning with my spindles. As I am going to be offering a class at the local rec center in spindle spinning this spring, I ordered a basic top whorl spindle to use for demo purposes. It came with a second smaller one that I can make available to a grandchild or to someone in the class that comes without one.

    I need spring time so I can get out in the garden. The seed came today. The granddaughter that is here is the one I help with her garden, so I think we will spend some time working on her garden plan this weekend as well.

    Thank goodness for the joy of having family.